The current coronavirus (officially called the COVID-19 virus) alarm has focused our attention on the best ways to deal with a new viral infection. The obvious priority is preventing spread, by isolation and increased hygiene. However, we can also look…
It may now be national policy and championed by both the NHS and the Government… but social prescribing still isn’t on the radar of many practitioners, both in the UK and globally. Here, College of Medicine Chair, Dr Michael Dixon,…
Unthinkable as it might seem now to congregate in large groups, the last few times the College of Medicine held its Foundation Courses on Integrated Medicine, we asked our attendees for some reading tips. And we gleaned almost a hundred…
Practicing yoga on a regular basis can help alleviate the symptoms of mental health disorders, according to new research. The World Health Organisation says around 264 million people suffer from depression globally. The study’s lead author Jacinta Brinsley, from the…
The COVID-19 pandemic has thrust doctors – both just qualified and experienced – into extraordinary circumstances. In this article, we speak to two hospital doctors currently working in hospitals in the UK about what it’s been like to treat patients…
New research from scientists at three UK universities has concluded that vitamin D could be useful in the fight against COVID-19. The study, ‘The role of vitamin D in the prevention of Coronavirus Disease 2019 infection and mortality’, is currently…
The College of Medicine is proud to be a partner in the Pre-Medicus Campaign, a new online resource that aims to help doctors of the future access vital information during lock-down. Alongside the NHS Social Prescribing Champion Scheme and the Unofficial…
A concoction of natural remedies could be the key to staving off a hangover, new research has found. Published online in BMJ Nutrition Prevention & Health, the study focused on how antioxidant compounds, vitamins, minerals and specific plant extracts could ease…
The College of Medicine has teamed up with Pukka Herbs to offer an everything-you-need-to-know guide to herbs that have established benefits for health and well-being. Below, we’ve listed links to Pukka’s hugely informative ‘Wild About Herb‘ resources on some of…
Anne Pitman, director of the School of Embodied Yoga Therapy in Ottawa and a yogatherapist at the Ottawa Integrative Cancer Center explores the sense of grief that we’re all experiencing during the pandemic and how to deal with it… In…
Heather Richards, Director Of Nutrition at Sano School of Culinary Medicine, shares her views on staying healthy during the COVID-19 pandemic… Food and The Immune System This is absolutely a key time when we want our immune systems to be…
Dean Ornish, a clinical professor in medicine at the University of California, San Francisco, and president of the non-profit Preventive Medicine Research Institute, has been speaking about the role that easy-to-implement lifestyle changes can play in preventing disease. Speaking…
The continued spread of COVID-19 continues to challenge countries all over the world, halting daily life as we know it and placing huge pressure on communities, testing our physical and mental resilience. The College of Medicine, pioneers in social prescribing…
NHS England has produced new information on mental health resources and social prescribing guidelines to help GPs and link workers during the COVID-19 crisis – including webinars, discussion forums and advice on staying resilient. We’ve included some of the most…
The College of Medicine Chair, Dr Michael Dixon, has been speaking about how we can boost our immune system by eating well while in isolation in the coming weeks. Advising that food and nutrition can play a crucial role in…
The College of Medicine has teamed up with leading healthcare practitioners amongst our members to offer free daily online sessions to support health and well-being during the coronavirus pandemic. A full list of sessions are listed here – with dates…
Mental health campaigner Ruby Wax has been discussing the impact that continued isolation, to prevent the spread of coronavirus, will have on our minds. In a live video for new health streaming service HealthFlix, the entertainer and comedian joined Jamie…
A new free online video service streaming health-focused content, including classes and interviews with key figures in the world of social prescribing, has launched. HealthFlix, aiming to be the equivalent of Netflix for people interested in health-related content, has already…
College of Medicine chair, Dr Michael Dixon, appeared on The Daily Show on the Daily Mail’s mailplus.co.uk site this week to discuss the coronavirus crisis with broadcaster Andrew Pierce. Dr Dixon called for faster testing of patients suspected of having…
For now, the coronavirus pandemic has upturned life as we know it, and it’s hard not to be overwhelmed by the rolling news coverage; Covid-19 is dominating conversation on every level. However, the good news is that there are tried-and-tested…
As new cases of coronavirus continue to be diagnosed in Europe, there are steps you can take to help boost your immunity against the virus, says the College of Medicine’s Chair, GP Dr Michael Dixon. When antibiotics are futile, ensuring…
It’s hard to believe just how far we’ve come; after decades of work to show how social prescribing can change lives, the College of Medicine is celebrating its second #socialprescribingday knowing that it’s now national policy in England, something we…
In an occasional series, the College of Medicine looks at projects closely aligned with the social prescribing ethos, that inspire people to take better care of their health. This Month, we’re shining a spotlight on The Challenge Hub, a not-for-profit…
In an interview filmed ahead of the European Congress for Integrative Medicine 2020, which takes place in London in September, College of Medicine Chair Dr Michael Dixon discusses the importance of integrative medicine, social prescribing, the challenge of gathering whole…
Consuming dairy products such as yoghurt and milk could lower the risk of stroke in later life, a new study suggests. Oxford University scientists led a major 400,000-person study examining foods that impact the risk of a stroke. While eating…
